Harden's survey result
Summary
“Nathan Outlaw fully booked? Console yourself with the finest crab sandwich ever”, from Calum & Tracey Greenhalgh’s fishmonger and café. You won’t find fresher seafood – Calum sets out in his boat the Mary D every day to catch crab and lobster using pots, and pollack, mackerel and bass by handline.
Summary
“Nathan Outlaw fully booked? Console yourself with the finest crab sandwich ever”, from Calum & Tracey Greenhalgh’s fishmonger and café. You won’t find fresher seafood – Calum sets out in his boat the Mary D every day to catch crab and lobster using pots, and pollack, mackerel and bass by handline.
Summary
“Fresh and lovely seafood” is the hallmark of this wee fisherman’s cottage on the harbour just near where the boats land the catch – mostly a fishmonger’s, but also featuring a cosy café. “There are Michelin stars down the road but a crab sandwich here takes some beating”.
Summary
“This tiny converted fisherman’s cottage stands on the very harbour onto which the creels and morning catch are unloaded from boats just in from far out to sea”. Primarily a retailer, there’s a “cosy” café where you can enjoy “what’s essentially fish tapas, with choice after choice of divine morsels, with local wine and gin to match, and accompanied by the sound of envious gulls…”
For 30 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Fresh From The Sea?
Restaurant details
18 New Road, Port Isaac, PL29 3SB
Opening hours
| Monday | 9:30 am‑4 pm |
| Tuesday | 9:30 am‑4 pm |
| Wednesday | 9:30 am‑4 pm |
| Thursday | 9:30 am‑4 pm |
| Friday | 9:30 am‑4 pm |
| Saturday | 9:30 am‑4 pm |
| Sunday | CLOSED |
