Harden's survey result
“Amazing Japanese tapas, packed full of flavour” are served at this “unique and creative” five-year-old which started out as a supper club. These days it “rivals places charging twice the amount” – and it’s “where all the top chefs go on their day off”. Jay Rayner of The Observer visited in October 2022 after a tip-off from a Nottingham-based pal, and declared it his “restaurant of the year”.
For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Kushi-ya?
Kushi-ya Restaurant Diner Reviews
"Didn’t scale the heights and a bit inconsistent but overall good. Highlights were a juicy smokey pork belly skewer and their take on prawn toast. Pork ssam was too sweet for me and a bit dry. "
|Wine per bottle||£25.00|
1A Cannon Court, Long Row West, Nottingham, NG1 6JE
|Wednesday||12 pm‑2 pm, 5 pm‑10 pm|
|Thursday||12 pm‑2 pm, 5 pm‑10 pm|
|Friday||12 pm‑2 pm, 5 pm‑10 pm|
|Saturday||12 pm‑3 pm, 5 pm‑10 pm|