RestaurantsLondonWestminsterW1W
160 Great Portland Street, London, W1W 5QA

Harden's says

Opening June 2025, a Chilean restaurant in Fitzrovia, showcasing dishes and wine from the coast and mountains of the South American country. Chef Nicolas Einersen, previously at Dorian will be supported by a rota of guest chefs from Chile.

survey result

Summary

£50
   ££
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Open from June 2025: a Chilean newcomer in Fitzrovia, showcasing dishes and wine from the coast and mountains of the South American country. Chef Nicolas Einersen, previously at Dorian will be supported by a rota of guest chefs from Chile, sharing specialities from the bone-dry Atacama desert to the frozen glaciers of Patagonia.

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Have you eaten at Mareida?

Owner's description

Mareida is a restaurant and wine bar in Fitzrovia, serving Chilean coastal to Andean dining along with a pisco focused cocktail menu.

The space serves a casual lunch during the day from Tuesday to Friday, and occasional brunches on Saturdays.

Prices

Traditional European menu

Starter Main Pudding
£20.00 £23.90 £0.00
Drinks  
Wine per bottle £0.00
Filter Coffee £0.00
Extras  
Bread £1.95
Service 10.00%

Restaurant details

Highchair
Yes
14
No dress code

Private dining

Our Andes room is located in a discreet room in Mareida, seating up other 14 people. The room is surrounded by Chilean art and is also fully A/V equipped for presentations or meetings. The room offers a choice of two feasting menus.

160 Great Portland Street, London, W1W 5QA
Opening hours
MondayCLOSED
Tuesday10 am‑2 pm, 5 pm‑10:30 pm
Wednesday10 am‑2 pm, 5 pm‑10:30 pm
Thursday10 am‑2 pm, 5 pm‑10:30 pm
Friday10 am‑3 pm, 5 pm‑11 pm
Saturday10 am‑3 pm, 5 pm‑11 pm
SundayCLOSED

The 2026 Harden's Guide

2026 Hardens Best UK Restaurant Guide

"User friendly in price, size and outlook"

Financial Times