Jeru

Summary

“You have to like loud and vibey” if you visit celeb Aussie chef, Roy Ner’s nightclubby newcomer in Mayfair, “beautifully decorated with large open kitchen and bars”. Its launch wasn’t smooth – with incidents of “comically bad service in the first week” – leading one or two critics to query: “is it the worst launch of the year?”. But practically all reporters feel that “the Middle Eastern-style food certainly hits the spot” and there’s a general sense that “once it beds in they may be able to work out their problems”.