Harden's survey result
This upmarket steak and sake bar is a co-production from the people behind the Araki and Japan Centre, and offers a “wide range and good choice of Japanese food” – “some dishes are more flavoursome than others” but all are “well executed”; and there’s “an amazing choice of sake”.
An “enjoyable take on Japanese” – this ‘steak and sake bar’ in the Heddon Street foodie enclave off Regent Street invites customers to ‘cook their own’ meat (including “excellent wagyu beef”), fish and vegetables over a table-top BBQ or hot lava stone. There are also “exceptional sake choices”, along with sake cocktails, shochu and Japanese craft beers. From the team behind Shoryu Ramen and the Japan Centre.
“Excellent, authentic Japanese food with a modern twist” inspires numerous enthusiastic reports for this year-old operation (where the sake collection is a feature) just off Regent Street, from the group behind Shoryu Ramen and the Japan Centre. Wagyu beef is made quite a highlight, but equally there’s a dedicated vegetarian menu.
For 30 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Sakagura?
|Wine per bottle||£30.00|
8 Heddon Street, London, W1B 4BU
|Monday||12 pm‑10:30 pm|
|Tuesday||12 pm‑10:30 pm|
|Wednesday||12 pm‑10:30 pm|
|Thursday||12 pm‑11:30 pm|
|Friday||12 pm‑11:30 pm|
|Saturday||12 pm‑11:30 pm|
|Sunday||12 pm‑10 pm|