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Harden's survey result
Summary
“The food is always excellent and staff lovely” at this two-year-old contemporary take on Japanese fine dining, by Chelsea Green. The kitchen is run by Taiji Maruyama, a third-generation sushi chef with a nine-year stint at Nobu under his toque.
Summary
“In the ever-growing range of Asian fusion restaurants”, this year-old, neighbourhood Japanese on Chelsea Green “is a great new addition”. The prices raise the odd complaint however – “it’s good, but for these prices it would have to be the best in London...”
For 30 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
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Restaurant details
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £30.00 |
| Filter Coffee | £4.50 |
 Extras |
|
|---|---|
| Service | 12.50% |
2 Elystan Street, London, SW3 3NS
Opening hours
| Monday | 12 pm‑3 pm, 6 pm‑10 pm |
| Tuesday | 12 pm‑3 pm, 6 pm‑10 pm |
| Wednesday | 12 pm‑3 pm, 6 pm‑10 pm |
| Thursday | 12 pm‑3 pm, 6 pm‑10 pm |
| Friday | 12 pm‑3 pm, 6 pm‑10:30 pm |
| Saturday | 12 pm‑3 pm, 6 pm‑10:30 pm |
| Sunday | 12 pm‑3 pm, 6 pm‑10:30 pm |
