Named after Carmine Lupertazzi, the Mafia boss and restaurateur in The Sopranos, this 100-cover restaurant and work space has ex-Peckham Cellars chef Ozzy Martin Peer at the stoves; the team also recently took over the Elm Park Tavern in Brixton.
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Have you eaten at Carmine?
20-21 The High Parade, Streatham High Road, London, SW16 1EX
|Tuesday||5 pm‑11:30 pm|
|Wednesday||5 pm‑11:30 pm|
|Thursday||5 pm‑11:30 pm|
|Friday||5 pm‑12:30 am|
|Saturday||11 am‑12:30 am|