Harden's says
Cafe by day, restaurant by night on the former site of Cafe del Parc (RIP)
Harden's survey result
Summary
“Bringing the greasy spoon into the 21st century – Norman’s hits the spot of traditional British food with top-notch ingredients at bargain prices”. Chefs Elliot Kaye and Richard Hayes ditched jobs at Leroy and Lyle’s in 2020 to open this Tufnell Park café, complete with gingham curtains and a classic photo of Bobby Moore holding aloft the Jules Rimet trophy – it is one of the few places on earth where you can have ham, two eggs and chips washed down by a negroni or a skin-contact wine. “The queues around the corner says it all. Get there early to secure a table!”
For 32 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
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Prices
 Drinks |
|
|---|---|
| Wine per bottle | £14.00 |
| Filter Coffee | £2.00 |
 Extras |
|
|---|---|
| Bread | £0.00 |
| Service | 10.00% |
167 Junction Road, London, N19 5PZ
Opening hours
| Monday | CLOSED |
| Tuesday | CLOSED |
| Wednesday | 10 am‑3 pm |
| Thursday | 10 am‑3 pm |
| Friday | 10 am‑3 pm |
| Saturday | 10 am‑3 pm |
| Sunday | 10 am‑3 pm |
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