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Summary
“Bright, interesting flavours” from an evolved menu that’s “delicately prepared” win a thumbs up for Vivek Singh’s “well-appointed” duo of modern Indians. The original, inside a large atrium within a City development, benefits from a big ‘outside’ terrace; its two-year-old sibling occupies a railway arch within the new Battersea Power Station development.
Summary
“Indian favourites imaginatively recreated” and “fusion food such as steak with masala chips” comprise a “superb menu that is hard to choose from” at the Cinnamon Club’s offshoot in the City. The setting – a large atrium near Liverpool Street – is a real bonus, because “you can sit outside in a covered courtyard in virtually all weathers”.
Summary
“Excellent Indian food that’s reasonably priced for the City” is the mainstay of the Cinnamon Club’s easterly cousin – “a most enjoyable” destination in an attractive, large covered atrium near Liverpool Street.
Owner's description
Prices
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Wine per bottle | £19.00 |
Filter Coffee | £2.50 |
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Service | 12.50% |
Restaurant details
Cinnamon Kitchen Restaurant Diner Reviews

"It would be hard to find somewhere less appealing and authentic than this canteen style Indian. We were shown to our table by a brusque 'bouncer' who had obviously had a charisma by-pass and although table service was professional the food was over-cooked and under-spiced and the first impressions that this was a mistake remained until the end of the meal."
Opening hours
Monday | 12 pm‑2:30 pm, 6 pm‑10:30 pm |
Tuesday | 12 pm‑2:30 pm, 6 pm‑10:30 pm |
Wednesday | 12 pm‑2:30 pm, 6 pm‑10:30 pm |
Thursday | 12 pm‑2:30 pm, 6 pm‑10:30 pm |
Friday | 12 pm‑2:30 pm, 6 pm‑10:30 pm |
Saturday | 6 pm‑10:30 pm |
Sunday | CLOSED |