Owner's description

Live jazz, fantastic food and a stunning historic setting, Green Park Brasserie is highly recommended by The Sunday Times. One of Bath's leading independent restaurants, Green Park Brasserie is known for its fantastic seasonal, local produce.

Now in our 28th year, at Green Park Brasserie we've been championing Bath's independent food scene since we opened our doors in 1992.

Set in a historic old train station in Bath city centre the restaurant is family owned and run by Bath local Andrew Peters and his son, Alex. Green Park Brasserie has earned a reputation for quality food and live music with recommendations from The Sunday TimesAOL Travel and The Guardian.

Live Music

We welcome some outstanding musicians and bands every week. Live jazz, soul, funk and swing music fills the restaurant every Wednesday, Thursday, Friday and Saturday night in our historic venue - an old railway station ticketing hall (booking advised).

Local Produce

We're proud to source from Bath and the South West of England, working closley with local farmers and suppliers to produce affordable, quality food in a unique environment.


Our menus range from seasonal specials (Scallops, Beef Shin, Hake, Duck Confit) and classics such as Newton Farm Steaks (reared just 3 miles from their kitchen), Sea Bass, Burgers, Castlemead Farm Chicken and Fish Pie the menu also caters for vegan, gluten free and other dietary requirements. The Early Diner (2 courses £14, 3 courses £18) is available for tables ordering before 6.30pm.


We're just 5 minutes stroll from the Roman Baths and Bath Abbey, you’ll first notice Green Park Brasserie by it’s stunning 1800’s facade and welcoming lighting.




Availability 2 courses 3 courses coffee included service included
Pretheatre £14.00 £18.00

Traditional European menu

Starter Main Veggies Pudding
£6.50 £15.00 £4.00 £6.00
Wine per bottle £19.50
Filter Coffee £2.20

Restaurant details

Highchair, Portions
No dress code

The chef

Lead by Head Chef Steve Derry, the Brasserie team produce fresh, seasonal dishes working closely with the Bath Farmers' Market and producers across Somerset, Devon and Cornwall.

Private dining

Green Park Brasserie has a cosy section of the restaurant "The Library" which can be set up for a table of 10. 

Alternatively, the restaurant has a separte, priviate dining space directly above called Bath Function Rooms which is available for events for 40 to 120 people.

survey result

Not enough people have commented yet

Our reviews are based on an annual survey of ordinary diners which runs in Spring each year. But this establishment has not yet gathered enough feedback for our editors to write it up.

Do you think it deserves to be better known?

Write a quick review now using our restaurant diary service. That way it might catch our attention. Next survey, you can transfer your diary entry into our survey system. Everyone who contributes 5 or more reviews in our survey will qualify for a free guide.

For 30 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).

Have you eaten at Green Park Brasserie?

Green Park Station, Bath, BA1 1JB
Make A Booking
Number of Diners:
Required Time:
Powered by ResDiary
Opening hours
Monday12 pm‑2:30 pm
Tuesday12 pm‑2:30 pm, 5:30 pm‑10 pm
Wednesday12 pm‑2:30 pm, 5:30 pm‑10 pm
Thursday12 pm‑2:30 pm, 5:30 pm‑10 pm
Friday12 pm‑2:30 pm, 5:30 pm‑10:30 pm
Saturday10 am‑3 pm, 5:30 pm‑10:30 pm
Sunday12 pm‑3 pm

The 2022 Harden's Guide

2022 Hardens London Restaurant Guide

"User friendly in price, size and outlook"

Financial Times