Pizza (London)

Press Reviews

• Alain Ducasse (The Dorchester)
  Matthew Norman
  
  “Exactly how Ducasse's gaff became Britain’s fourth triple-[Michelin]-starred restaurant I'm unsure, but on the evidence of dinner – good and...read more
• Galvin La Chapelle
  Giles Coren
  
  The critic wonders if he can give “an impartial review of the place I am trusting with my first lunch...read more
• Supperclub
  Zoe Williams
  
  The artistic attractions have their moments, but the food at this new Notting Hill cabaret does not impress the critic....read more
• The Bingham
  Fay Maschler
  
  Ms M begins by pronouncing on the new Michelin guide. “Alain Ducasse… got three stars — but then he would,...read more
• Empress of Sichuan
  Guy Dimond
  
  “Sichuan is flavour of the moment in London”, says the critic, who visits “the former site of the short-lived Keelung...read more