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The Anglesea Arms

British, Modern Restaurant in London

The Anglesea Arms, 35 Wingate Rd, London, W6 0UR
020 8749 1291    Email    Website   
The Anglesea Arms on the map
2016 Survey Result
Overall Value
3.5
out of 5
Food 
Service 
Ambience 
3.5
  • Food
  • Service
  • Ambience
“It’s back, thank goodness!”, say fans of this “true gastropub” near Ravenscourt Park (which re-opened in new hands last year) – a “lovely”, if plain, old inn, long known as one of London’s very best, with “way-above-average” seasonal cooking; not absolutely everyone’s still smitten though – refuseniks say it’s “good that it’s returned, but it’s lacking something nowadays”.
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Features
Outside Tables Yes1
Private Rooms Yes-
Last Orders 10 pm, Sun 9 pm
Dress Code -
The Anglesea Arms Restaurant Reviews
Reviews of The Anglesea Arms Restaurant in W6, London by users of Hardens.com. Also see the editors review of The Anglesea Arms restaurant.
Martin B
Interesting, perfectly cooked food in a bea...
Overall Value
4
out of 5
Food 
Service 
Ambience 
Reviewed 7 months, 25 days ago

"Interesting, perfectly cooked food in a beautiful pub setting. Panic set in when it closed for a while, but the Anglesea is back and in great form."

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The Anglesea Arms News

tableHave you been dying to try the food at The Anglesea Arms since it reappeared on the London restaurant scene last year? Well, here is your chance to win dinner for two and a bottle of wine at the Hammersmith stalwart, which reopened in mid-2014 much to the relief of Brackenbury Village regulars.


Now under new management – but with the kitchen still helmed by the old chef – the gastropub's “ambitious” food and “wonderful and welcoming” ambience are just the same as ever, according to early reports from our 2015 survey. The seasonal menu changes daily, but expect the like of: roast pigeon, rhubarb, pickled celeriac and crispy black cabbage; Cornish hake, crab Scotch egg, celeriac purée, rye bread and cabbage and white chocolate and banana bread & butter pudding with custard. There are also plenty of gastropub classics like The Anglesea Arms burger or a half pint of prawns.


To be in with a chance of winning this fantastic prize, just send an email to editorial@hardens.com entitled 'The Anglesea Arms competition' with your name and phone number in the body of the message.


 

Terms & Conditions


• Prize includes a 2-course dinner for two and a bottle of wine, up to the value of £90


• Available Monday-Thursday. Must be used within 4 weeks of the closing date of the competition.


• Please send an email to editorial@hardens.com with ‘The Anglesea Arms competition’ in the subject line. Please include your name and phone number in the body of the message. The winner will be chosen at random from correct replies received by 23.59 on 20 March 2015, and will be notified by email.


 

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