Nieves Barragán Mohacho and José Etura, who met working at Barrafina, have finally announced the name of their new venture: Sabor, unsurprisingly a Spanish restaurant, with additional bar and asador (wood-fired oven), will open in Heddon Street this autumn. The ground-floor will feature a fresh seafood counter and an open kitchen producing regional dishes from across Spain, while the upstairs restaurant will focus on the cuisine of Galicia and Castile.
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