This “posher” (and “pricier”) version of the Royal China formula serves similarly “fantastic” food, with “phenomenal” dim sum and lobster (from the tank) among the highlights; another advantage of this Marylebone outlet? – “you can book!”
Keep your own review of Royal China Club using our diary service.
Now they’ve turned it – essentially unchanged – into a sort of club-class Royal China. Many readers will know that Royal China is widely regarded as the capital’s leading Chinese chain, so y...
more
Press Reviews (1)
Tracey MacLeod (12th May 2008)
3/5 stars (for each of Food, Ambience and Service)
“[M]ore expensive, yes, but much less stressful”, the critic visits one of the “more luxurious” sister restaurants to the celebrated Royal China group. The meal, however, “just didn't quite come together”, and the “overall impression was of competence, rather than brilliance” (“with none of the vivid flavours delivered by Hakkasan, probably the RCC's nearest equivalent”).
Tracey MacLeod (12th May 2008)
Follow hardensbites
Become a Harden's fan
