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April 2017: Simon Rogan has announced that he will leave Fera at the end of the month; the restaurant will continue operating under head chef Matt Starling, a Rogan protégé. Menwhile, Rogan is looking for premises in which to reopen Roganic, his 2010-3 pop-up.

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Summary

“Utterly sublime on every level” – Simon Rogan’s three-year-old tenure in this “luxurious” (and “surprisingly large”) Art Deco dining room has hit an even stride, providing “mindblowing food that’s experimental and fun”, “warm service” and a “glorious” atmosphere (although “the earthenware plates do clash a bit with the decor”). “It’s not a budget option” (“prices are unjustifiable” for a few reporters) but, Top Tip – “set lunch is fantastic value”. This year Rogan also added the new Aulis ‘6-seat development table’ in a private room off the kitchen: “a magical, innovative dining experience – what makes it incredible is listening to Dan talk about the ingredients, how the team came across it, and the thinking and creative process behind each course.”

£116
Very Good
Very Good
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

After a dazzling debut, Simon Rogan’s second year in this “stunning” Art Deco chamber still inspires adulation for his “wizard” tasting menus and “astonishingly good wine matches”. Prices, however, are “breathtaking”, and ratings slipped perceptibly across the board this year, with growing gripes about “an absence of fireworks”.

£144
Good
Very Good
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

“Hats off” to Simon Rogan, for the relaunch of this landmark Mayfair Art Deco chamber, where “gloriously attentive” service only adds to the enjoyment of the “phenomenal” meals – up to 17 courses that are “so different” (and, for those who so opt, come with some “exceptionally well-matched wines”).

£141
Very Good
Exceptional
Exceptional
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

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Restaurant details

Yes
Portions,
Yes
10 pm

Fera at Claridge's, Claridge's Hotel Restaurant Diner Reviews

Reviews of Fera at Claridge's, Claridge's Hotel Restaurant in W1, London by users of Hardens.com. Also see the editors review of Fera at Claridge's, Claridge's Hotel restaurant.
John D
Wonderful lunch. High class everything. Sub...
Reviewed 2 months, 5 days ago

"Wonderful lunch. High class everything. Subtlety of flavours and textures, top drawer. Service and ambience, spot on. A memorable occasion."

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Murray B
Good but not exceptional...
Reviewed 6 months, 3 days ago

"Good but not exceptional"

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T M
Beautiful Art Deco interior. Comfortable we...
Reviewed 7 months, 21 days ago

"Beautiful Art Deco interior. Comfortable well spaced interior layout. Food was generally disappointing except the pre-dinner snacks which were excellent. had the smaller of the tasting menus where the chicken main in particular was lacking in taste and the two deserts were poor. Service efficient but lacked character or interaction. Wine flight was miserable with poor explanations."

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Nick G
Good but not amazing. We had a lovely time,...
Reviewed 11 months, 13 days ago

"Good but not amazing. We had a lovely time, some of the food was very good but mostly not that memorable. Service was slick and friendly, although i have to say a couple of the sommelier's suggestions weren't amazing. Little atmosphere although as a group of 6 we provided our own."

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49 Brook St, London, W1K 4HR
Opening hours

Last orders: 10 pm

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