A “sophisticated” Knightsbridge outpost of a top NYC chef, offering “consistently well-executed comfort food” (“out-of-this-world” burgers a speciality) in a “lively” setting – being a basement, though, it’s “best by night”.
Richard and Peter Harden (10th May 2010)
For our money, a good Parisian brasserie – offering straightforward food of high quality in a stylish but easy environment – is something near the perfect restaurant concept. As London has be...
Business - yes, Children's facilities - children's portions, Private rooms (capacities) - 20, Last orders - 10.45 pm, Sun 9.45 pm