A “great view of the Olympic Stadium” is destined to provide a major draw, during 2012, to the dining room of this East End, canal-side, smoked salmon factory; service is “attentive” and the “limited” menu of “simple” fish and seafood is typically realised to an “excellent” standard.
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Breakfast - Sat 9, Business - yes, BYO - yes, Children's facilities - children's portions, Outside_tables - yes, Private rooms (capacities) - 10,600,20, Room with a view - yes, Last orders - 11 pm, Closed - Closed Mon-Wed, Thu & Fri D only, Sat open L & D, closed Sun D
Stour Rd, Fish Island, E3 2NH Tel: 020 8525 2365 Web:www.formans.co.uk
This “fairly small and expensive restaurant” attached to an East End fish smokery has the advantage of overlooking the Olympic Stadium. The critic enjoys much of the food – including “delectable” fish from the factory – but results are up-and-down. Although he finds the room “appealing”, he warns “it might be quite noisy and too close for comfort when it’s busy.”
David Sexton (11th September 2009)
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