Harden's survey result
For 25 years we've been curating reviews of the UK's most notable restaurant. This year diners have submitted over 60,000 reviews to create the most authoritative restaurant guide in the UK.
“Incredible cooking perfectly matched with a very extensive wine list” underpins the huge satisfaction with Tom & Michaela Kitchin’s “phenomenal” warehouse-conversion in Leith, whose ratings rivalled nearby Martin Wishart’s this year. The couple took over the neighbouring premises a year ago, and although the odd purist gripes about “distracting elements (such as the waiters’ kilts, the provenance map and handbag stools – attempts, clearly successful, to woo tourists!)”, the change has boosted the ambience here.
Tom & Michaela Kitchin’s “luxurious and bustling” Leith warehouse-conversion remains at the forefront of Edinburgh’s culinary scene, while maintaining a “relaxed” style with “warm and friendly” service. “Tom knows how to make magic happen on a plate” and provides “stunning dishes with true flavours from Scottish produce”. “Maybe now they’ve extended into next door, it will be easier to get into too…”
“Tom & Michaela Kitchin are still very hands-on and their restaurant is a credit to them!”; this “efficient” Leith operation provides “real fireworks” – “wow-factor cooking of the highest level, using the best of local ingredients, beautifully presented”.
“One of the best, and most genuine restaurants in the UK” – Tom Kitchin’s Leith flagship “marries French cuisine with the finest Scottish produce”, to “exciting” effect; “despite his ever-busier TV schedule, the great man is usually there”.
78 Commercial Street, Edinburgh, EH6 6LX
Tues to Thurs 12.15pm to 2.30pm; 6.30pm to 10pm; Fri & Sat 12.15pm to 2.30pm; 6.30pm to 10.30pm
Last orders: Tue-Thu 10 pm, Fri & Sat 10.30 pm