“‘Hidden-away, just off the Strand”, this “surprisingly vibrant” basement wine bar makes a “reliable stand-by” – “after work, for a more formal lunch or dinner, or pre- or post-theatre”.
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What the mission omits any mention of, however, is food. Traditionally, wine bars have served up posh picnic fare, perhaps spiced up with a hearty hot dish of the day – the sorts of creations that...
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