2010 Review: Almost opposite the Ritz, an offshoot of long-established Mayfair Lebanese Fakhreldine (on the floor above), which is already gathering more of a crowd than its predecessor Diverso (RIP) ever did; though it’s decorated in dark nightclub style, we think it’s of most interest for its (relatively) reasonably priced daytime menus.
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The critic visits the “cheaper, more informal, sister restaurant” to the Piccadilly Lebanese restaurant Fakhreldine (above) and likes the “Dubai-style bling” of its interior. “The food see-saws between reasonably good and great” and, though he concedes that there are cheaper Lebanese options around, he considers the “care and freshness” make it “worth a look-in”.
Feargus O’Sullivan (17th July 2009)
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