Mediterranean Restaurants in Gloucestershire
1. The Old Butchers Mediterranean restaurant in Stow on the Wold Park St - GL54
“A great little bistro” with “an emphasis on top-quality ingredients and thoughtful cookery”, Peter & Louise Robinson’s Cotswold venture serves “head and shoulders the best meals in town”. Despite its name and landlocked geography, it’s predominantly a seafood spot, where “kicking off with a half bottle of Chablis and a round of Porthilly oysters sets a high bar for both quality and freshness”.
2. Tierra & Mar Spanish restaurant in Cirencester 29 Sheep Street - GL7
“Very good Mediterranean cooking at a reasonable price” and “an incredibly friendly team to look after you” both win praise for this three-year-old, whose sharing plates approach is “somewhere between fine dining and relaxed bistro”. “It serves tapas in two sizes, often quite original (slow-cooked rabbit terrine with macadamia nuts, chocolate-coated venison with Jerusalem artichoke puree, etc)” and is “a welcoming place, with widely spaced tables”.
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