Cornwall, Sandwiches, Cakes, Etc Restaurant Guide

2021 Review: “Windows overlooking the vineyard” afford views onto this peacefully located spot – run by Andy Appleton (a graduate of Jamie Oliver’s Fifteen Cornwall) although the “huge barn” it occupies can feel a tad “quiet” at less busy times. Numerous “excellent” meals are reported last year from its Med-slanted modern British menu.

2022 Review: A family-run café whose “terraced garden is in a gorgeous location overlooking the Gannel Estuary and Crantock Beach in Newquay” (you approach via a footbridge at low tide, or a paid ferry at other times). It's “the best place for Cornish crab and lobster sourced the same day from their own fishing boat” and then “eaten on-site at picnic-style tables (best served with a side of chips and cold beer!)”.