Chelsea, Indian Restaurant Guide

“Brilliantly vivid and fresh flavours” from Rohit Ghai’s “wonderful” Indian three-year-old make it a worthy successor to the previous incumbent on this Chelsea site (Vineet Bhatia’s Rasoi, RIP). Adding to its appeal, “it feels like dining in a private house” (“a great setting for a proper catch-up with friends”) with “charming staff”. And – on the first floor – “a small rooftop space lends further appeal”.