Following the disruption caused by the first wave of COVID-19, restaurants are at different stages of re-opening. We are trying to keep information current, but please check opening times and any important menu details on booking.
Explore Harden's - The restaurant guide created by you for you
RestaurantsKentWyeTN25

survey result

Summary

£57
   ££
4
Very Good
3
Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“The attractive village of Wye is not where you’d expect Spanish food”, but that’s precisely what’s on the cards at Rock Salt chef Mark Sargeant’s “light and airy” hotel-restaurant – in action since 1962, but turning out something “different” (tapas but also a “wonderful breakfast”) since he acquired it in 2016.

Summary

£56
   ££
4
Very Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Authentic northern Spanish cooking” featuring tapas and Galician beef has transformed this veteran Kent restaurant (est 1962) under the ownership of Mark Sargeant, of Rock Salt in Folkestone – it’s “reached new heights since the takeover” in 2016.

Summary

£53
   ££
4
Very Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“This establishment which has been a restaurant for decades is now under new management and you can see the improvements” at Mark Sargeant’s quintessentially English Kent inn, which he’s turned it into a restaurant inspired by northern Spanish cuisine: “really great tapas, staff and setting make it a great find”.

For 29 years we've been curating reviews of the UK's most notable restaurant. This year diners have submitted over 50,000 reviews to create the most authoritative restaurant guide in the UK.

Have you eaten at The Wife of Bath Restaurant, Rooms and Tapas Bar?

Owner's description

MODERN DINING AT ITS BEST

FLAVOURS OF SPAIN IN THE HEART OF KENT

The Wife of Bath has long been regarded as one of the finest food destinations in Kent and first opened as a restaurant in 1962. Our aim is to continue this heritage whilst instilling a new and exciting Northern Spanish theme through the décor and menus, utilising the best seasonal produce available - sourced both locally and direct from Spain.

Prices

Availability 2 courses 3 courses coffee included service included
Always £38.00 £45.00
Lunch £21.50 £25.00
SundayLunch £25.00 £30.00
  Cost Availability Courses
Menu1 55.00 Always Available 5
Menu2 70.00   8
Drinks  
Wine per bottle £19.50
Filter Coffee £2.50
Extras  
Service 12.50%

Restaurant details

Highchair, Menu
Yes
42

Private dining

HIRE THE WIFE OF BATH

The Wife of Bath is the perfect venue for your special event, whether it be a birthday, family get together, christening or even a wedding. Hire out a space or simply book a large table in the restaurant and enjoy one of our fabulous set party menus, the choice is yours.

4 Upper Bridge St, Wye, TN25 5AF
Make A Booking
Number of Diners:
Required Time:
Powered by OpenTable
Opening hours
MondayCLOSED
Tuesday6:30 pm‑9:30 pm
Wednesday12 pm‑9:30 pm
Thursday12 pm‑9:30 pm
Friday12 pm‑9:30 pm
Saturday12 pm‑9:30 pm
Sunday12 pm‑5 pm

The 2020 Harden's Guide

2020 Hardens London Restaurant Guide

"User friendly in price, size and outlook"

Financial Times

What social media is saying