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RestaurantsCornwallPadstowPL27

survey result

Summary

£70
  £££
3
Good
3
Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Windows overlooking the vineyard” afford views onto this peacefully located spot – run by Andy Appleton (a graduate of Jamie Oliver’s Fifteen Cornwall) although the “huge barn” it occupies can feel a tad “quiet” at less busy times. Numerous “excellent” meals are reported this year from its Med-slanted modern British menu.

Summary

£68
  £££
3
Good
3
Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Tricky to find, tucked away down a quiet lane, at the centre (New Zealand-style) of a working vineyard”“this restaurant is run by Andy Appleton (formerly of Jamie Oliver’s Fifteen Cornwall)” serving varied modern British cuisine with a strong Mediterranean slant.

Summary

£67
  £££
3
Good
3
Good
4
Very Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

“Head chef at Fifteen Watergate Bay for over nine years”, Andy Appleton’s new “refectory-style” venture enjoys “the most fabulous setting” just outside Padstow, and “in the heart of the vines on a working vineyard”. “Lovely views” are assured – and there’s well-received “Mediterranean-style food to match”.

For 29 years we've been curating reviews of the UK's most notable restaurant. This year diners have submitted over 50,000 reviews to create the most authoritative restaurant guide in the UK.

Have you eaten at Appletons at the Vineyard?

Dark Lane, Padstow, PL27 7SE
Opening hours
MondayCLOSED
TuesdayCLOSED
Wednesday12 pm-2:30 pm
Thursday12 pm-2:30 pm
Friday12 pm-2:30 pm, 6 pm-9 pm
Saturday12 pm-2:30 pm, 6 pm-9 pm
Sunday10 am-2 am

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