Harden's survey result
Galton Blackiston’s well-known country house establishment has a gorgeous location, near the north Norfolk coast. Long known as a major culinary destination, it inspired no negative commentary this year, but rather very consistent praise for its “faultless” all-round performance. “The nightly menu is never the same but dictated by the available ingredients, and the preparation is exceptional”.
A “magical” hideaway in rural Norfolk – Galton Blackiston’s “elegant” country house hotel, in a marvellous location near the coast, seemingly “just gets better and better”, delivering “very special” cuisine (“balanced, fresh, clean-tasting and flavoursome”), served in a single sitting nightly from “an immaculate, set seven-course menu that changes daily”. Many who report were staying over too, and certainly don’t tire of the experience of eating in: “four wonderful dinners over four consecutive nights that didn’t put a foot wrong”. “There’s a large wine list at all prices. Service is classy. It’s excellent in every way”.
“A different tasting menu every day matched with wines” adds up to “culinary heaven” at Galton Blackiston’s well-known country house hotel, near the coast, also praised for its “creative, seasonal approach” and “excellent execution”. Aside from the odd niggle about the inevitably high price, feedback is uniformly upbeat.
“Exquisite tasting menus (a taste explosion!), with wines setting each course off to perfection”, won renewed enthusiastic endorsements for Galton Blackiston’s acclaimed country house hotel, near the coast. The odd niggle is raised – “not particularly innovative”… “too many rich sauces and not enough vegetable to balance (this is 2016!)” – but all reports on the cuisine are fundamentally very upbeat and most are “fantastic”, while “staff try to accommodate all requests”.
Morston Hall is a privately owned, intimate 4 Red Star country house hotel on the beautiful north Norfolk coastline.
Dating back to the 17th century, the house has been transformed by owners Galton and Tracy Blackiston over the past two decades with a collection of 13 guest rooms, beautiful gardens and Michelin-starred and 4 AA Rosette restaurant.
With miles of north Norfolk coastline to explore just a minute’s walk from the hotel, Morston Hall is a tranquil retreat from the daily hustle and bustle.
At the heart of Morston Hall is our award-winning restaurant serving a tasting menu that changes every evening and showcasing the finest seasonal produce our beautiful Norfolk coastline has to offer.
During the afternoons, while away the hours overlooking the gardens and indulge in our Champagne afternoon tea.
On Sundays, we welcome the whole family with our set Sunday lunch menu.
Whether joining us for dinner, Sunday lunch or afternoon tea, you are sure to have a memorable dining experience.
|Wine per bottle||£35.00|
Morston Hall Restaurant Diner Reviews
"Truly spectacular. Excellent food, hospitable surroundings, delightful service."
"Faultless from start to finish. Outstanding cooking with exceptional service. A must to go to. "
"More expensive but worth it. "
"I really can’t praise Morston Hall highly enough. The food - 7 course tasting menu - was divine and memorable ( and I’m not usually a fan of tasting menus) it was fresh, seasonal and flavoursome. Service was perfect - charming , well informed staff. The mood was great, too. A spacious dining room, so no overcrowding, but a buzzy atmosphere. A place to revisit!"
Main Coast Rd, Morston, NR25 7AA
|Monday||7 pm‑10:30 pm|
|Tuesday||7 pm‑10:30 pm|
|Wednesday||7 pm‑10:30 pm|
|Thursday||7 pm‑10:30 pm|
|Friday||7 pm‑10:30 pm|
|Saturday||7 pm‑10:30 pm|
|Sunday||12 pm7 pm‑|