Opened in November 2019, from the founder of Salt Yard, Simon Mullins and his Portuguese-born wife Isabel Almeida Da Silva; a restaurant "celebrating the diversity of Portuguese cuisine" and its global influences, from South America to Africa and Asia.
|Wine per bottle||£25.00|
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Have you eaten at Volta do Mar?
13-15 Tavistock Street, London, WC2E 7PS
|Wednesday||5 pm‑10:30 pm|
|Thursday||5 pm‑10:30 pm|
|Friday||12 pm‑5 pm, 5 pm‑10:30 pm|
|Saturday||12 pm‑5 pm, 5 pm‑10:30 pm|