Chris Leach and David Carter’s 2019 hit residency at 10 Heddon Street has gone permanent. Manteca's menu "revolves around nose-to-tail cooking, hand-rolled pastas, and fire-cooked cuts to share".
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Manteca Restaurant Diner Reviews
"It was fairly quiet on a Thursday lunchtime, and so the atmosphere wasn't buzzy. The room had a cosy feel, which worked for January but might not fare so well in summer. The food, on the other hand, was great. Far from run of the mill standards but all very well executed and delicious. Charging £2.50 for a few scarpetta felt a little cheap but that was the only off-note. Would return."