Harden's survey result
Summary
“Very surprisingly delicious, every mouthful – way beyond expectations” – Eduardo Tuccillo’s tucked-away Marylebone venture (on the site that ages ago was Garbo’s, RIP) is arguably “very underrated due to its location” in a “so-loud, as it’s so-small” two-floor space. But while it feels “too casual to be a very special night out, the food and service can’t be beaten”: “a different approach with tapas that aren’t just Spanish” delivering “some inspired food combinations”. “On the pricey side, but consistently well worth it.”
Summary
“Eduardo Tuccillo’s relative newcomer [it’s three years old] is well-hidden in the depths of Marylebone” on a site that some reporters “date themselves” by recalling in its days as Garbo’s (long RIP). As with its long-departed predecessor, the “minimalist interior” is a fraction “bare and noisy”, but all reports acknowledge it as “a real winner”. “Plates are designed for sharing, tapas style” and “if you are a proper foodie, you will love his phenomenally creative Italo-Spanish cooking with some Asian-fusion to surprise as well”. “It’s in my neighbourhood but I’ve only just discovered it: glad I did!”
Summary
“Each tapas-style dish is a delight – with crisp distinctive flavours, and fabulous for sharing”, say fans of Eduardo Tuccillo’s Italo-Spanish “fusion-tapas” cuisine at this Spartan but “charming” Marylebone two-year-old (on the site that was for many years Garbos, long RIP).
Summary
“There’s so much passion and creativity” in Eduardo Tuccillo’s “enjoyable and brilliantly cooked” Italo-Spanish tapas, at this Marylebone yearling, which fans say is “something special”.
Restaurant details
Twist Restaurant Diner Reviews
"What a hidden gem! If ever the saying “don’t judge a book by its cover” applied to a restaurant, this is it. Creative, delicious tapas-size plates, expertly described and recommended by an attentive but not intrusive waiter. Will be back. "
"Imperative to sit upstairs and watch the team in action. Food combinations mostly work and some are inspired; the yellow fin tuna and the octopus were particular hits."
Prices
 Drinks |
|
|---|---|
| Wine per bottle | £22.00 |
| Filter Coffee | £3.00 |
 Extras |
|
|---|---|
| Service | 12.50% |
42 Crawford St, London, W1H 1JW
| Number of Diners: | |
| Required Time: | |
Opening hours
| Monday | 12 pm-3 pm, 6 pm-10:30 pm |
| Tuesday | 12 pm-3 pm, 6 pm-10:30 pm |
| Wednesday | 12 pm-3 pm, 6 pm-10:30 pm |
| Thursday | 12 pm-3 pm, 6 pm-10:30 pm |
| Friday | 12 pm-3 pm, 6 pm-10:30 pm |
| Saturday | 12 pm-3 pm, 6 pm-10:30 pm |
| Sunday | CLOSED |
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