After a number of successful residencies, Sarap has found itself a standalone restaurant in Brixton - by winning six months there in a Brixton Kitchen competition! Expect sharing plates based around their take on the Cebu lechon (a herb-stuffed, rolled roasted pork belly dish).
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14D Market Row, London, SW9 8LB
|Tuesday||6 pm-11 pm|
|Wednesday||6 pm-11 pm|
|Thursday||6 pm-11 pm|
|Friday||6 pm-11 pm|
|Saturday||11 am-4 pm, 6 pm-11 pm|
|Sunday||11 am-4 pm|