Harden's survey result
Stunning Palladian mansion, whose sweeping tree-lined driveway and ornate regalia is tailor-made for a special occasion, complete with “lovely view and garden” and impressive, formal dining room. Longtime chef Hywel Jones continues to produce “superb” cuisine here: “the seven-course tasting menu is a must”, say fans, but there’s also a three-course à la carte (for £87).
“Superb food” in a “perfect setting” adds up to an “excellent experience” at this Palladian mansion on a Cotswolds estate, where longstanding chef Hywel Jones’s “consistently excellent” cuisine is served in the elegant and formal dining room. “Would recommend it to anyone”.
With its “beautiful” setting, “fantastic” wines and “consistently excellent” food from Hywel Jones, this Palladian country house pile is “pretty well perfect” by most accounts – be it for a special occasion dinner or not-so-humble Sunday lunch.
A “beautiful” Palladian country house hotel where “the range of offerings on the menu is exceptional”, and some of Hywel Jones’s dishes are “downright extraordinary”; service is “attentive but not overbearing – we were allowed to have a meal at our own pace”. Top tip – “the hotel’s brasserie is good too”.
Lucknam Park Restaurant Diner Reviews
"This restaurant is expensive! But so worth it! Long serving chef Hywell Jones, maintains a consistent level of excellence for dishes which might at first appear “safe” but hide complexity and fine attention to detail. Servers tend to be young and staff turnaround is noticeable but they are well trained and clearly happy to be there. And who wouldn’t? A wonderful privately run country house hotel set in hundreds of acres of glorious Cotswold countryside. Sunday lunch here is an occasion!"
"Fine dining at its best in fabulous surroundings. Expensive? Yes, but worth it!"
|Wine per bottle||£28.00|
Colerne, SN14 8AZ
|Wednesday||6:30 pm-10:30 pm|
|Thursday||6:30 pm-10:30 pm|
|Friday||6:30 pm-10:30 pm|
|Saturday||6:30 pm-10:30 pm|
|Sunday||12 pm-2:30 pm, 6:30 pm-10 pm|