Chef Alex Claridge (who also owns The Wilderness in the Jewellery Quarter) has taken over the 80s-themed Nocturnal Animals restaurant and bar; he will continue to operate the ground floor bar but the basement restaurant has been re-branded and serves “modern Japanese food with eclectic twists.” (including 'rock and roll sushi', whatever that means, and a "tongue-in-cheek take on afternoon tea")
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|Wine per bottle||£30.00|
20 Bennetts Hill, Birmingham, B2 5QJ
|Wednesday||12 pm-3 pm, 6 pm-9 pm|
|Thursday||12 pm-3 pm, 6 pm-9 pm|
|Friday||12 pm-3 pm, 6 pm-9 pm|
|Saturday||12 pm-3 pm, 6 pm-9 pm|
|Sunday||12 pm-8 pm|