Harden's survey result
Summary
Solidly good marks last year for Niall and Joanne McKenna’s “understated and classy” venue, which last year incorporated its neighbouring ‘bar and grill’ and fine dining operations into a single more brasserie-style set-up, complete with cocktail bar: many of the dishes, including steaks, come from the charcoal grill.
Summary
Solidly good marks this year for Niall and Joanne McKenna’s “understated and classy” venue, which last year incorporated its neighbouring ‘bar and grill’ and fine dining operations into a single more brasserie-style set-up, complete with cocktail bar: many of the dishes, including steaks, come from the charcoal grill.
Summary
In August 2018, Niall and Joanne McKenna reformatted and refurbished their well-known local destination, converting the fine dining restaurant and its neighbouring bar and grill into a single operation to meet what they see as a growing the demand for a more bistro-style rather than fine dining experience. The venture inspired mostly positive feedback this year, but we’ve left it un-rated as the change of format beds in.
Summary
“A contemporary twist to some great Irish classics” keeps Niall McKenna’s well-established destination (celebrating 15 years this year) at the forefront of the local dining scene. There’s an à la carte menu, but fans recommend the “divine tasting menu” which provides a four-course and five-course option.
Restaurant details
Prices
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Wine per bottle | £21.50 |
Filter Coffee | £2.75 |
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Bread | £4.00 |
Service | 10.00% |
19-21 James Street South, Belfast, BT2 7GA
Opening hours
Monday | 12 pm‑10 pm |
Tuesday | 12 pm‑10 pm |
Wednesday | 12 pm‑10 pm |
Thursday | 12 pm‑10 pm |
Friday | 12 pm‑10 pm |
Saturday | 12 pm‑10 pm |
Sunday | 12 pm‑10 pm |
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