Here’s our regular round-up of what the nation’s restaurant critics were writing about in the week up to 21 May 2023. ***** The Evening Standard “Decadence done right is a welcome addition to King’s Cross revival.” Jimi Famurewa reviewed the “unabashed grandness” of the Midland Grand Dining Room, the “an all-new flagship restaurant within the […]

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Our regular round-up of what the nation’s restaurant critics were writing about in the week up to 14 May 2023. ***** The Guardian “One of the best restaurants within 100 miles or more.” Grace Dent reviewed the “defiantly unswaggering” Home in Dumfries, which “has been on my to-do list for about three years now, not […]

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Our summary of what the national and local restaurant critics were writing about in the week ending 5 March 2023. ***** The Observer Jay Rayner dropped in on 10 Tib Lane during his recent visit to Manchester (see below for a link to his interview with Manchester Live). The “trio of Manchester hospitality veterans behind […]

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Our summary of what the national and local restaurant critics were writing about in the week ending 13 February 2023. The Evening Standard “Quite an old-fashioned, family-run restaurant formula in an enlivening new guise.” Jimi Famurewa truffled out a restaurant inside “a swish residential development” in Hoxton; Eline is “a gorgeous little restaurant and wine […]

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Our summary of what the national and local restaurant critics were writing about in the week ending 5 February 2023. The Guardian “Pasta is safe in these chefs’ hands.” Grace Dent  is the first of the critics to review Notto, the new Piccadilly pasta joint that started as a lockdown delivery service. “It isn’t remotely […]

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Our summary of what the national and local restaurant critics were writing about in the week ending 29 January 2023. The Times “Life-changing, aeonic. Oh my God. All I wanted was more.” Giles Coren’s first visit to “big-deal US import” tinned-seafood specialist Saltie Girl was definitely not one that fitted his £50-a-head or under budget. […]

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Our summary of what the national and local restaurant critics were writing about this week. The Observer “The joyful rebirth of chef Henry Harris’s restaurant Racine.” Jay Rayner is one of the first of the critics to review Bouchon Racine; even before going, as a “huge, dribbling admirer of all the people involved and all […]

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Our weekly summary of what the national and local restaurant critics were writing about in the two weeks ending 30 October 2022 – sorry for the enforced break, the editors were busy putting the finishing touches to our UK guide. We hope you enjoy this double issue! ***** The Sunday Times Marina O’Loughlin surprised and […]

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Our weekly summary of what the national and local restaurant critics were writing about in the week ending 16 October 2022. ***** The Evening Standard “Unquestionably, one of my openings of the year.” Jimi Famurewa visited Speedboat Bar, the “latest Southeast Asian-inspired collaboration between chef-grower Luke Farrell and hospitality juggernaut JKS”. “It is an adult […]

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