One of several gastropub collaborations between chef Henry Harris (formerly of Racine, RIP) and James McCulloch (of Harcourt Inns) will open in Clerkenwell later this month. The duo has revived landmark public house The Coach (est. 1790) where Harris will showcase his blend of British and French cuisine. Between Tuesday 16 January and Friday 19 January, […]

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Chef Tom Kerridge – of the now world-renowned Hand & Flowers gastropub where one can sup a “pint of top ale with your 2 Michelin star food” – opens his ‘butcher-pub’ in Marlow today (17 November). The Butcher’s Tap allows visitors to meet for a bite to eat throughout the day, a drink in the evening, […]

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Tom Kerridge, the Marlow-based maestro of pub food, has revealed his next move – a restaurant in a five-star Belgravia hotel. His first restaurant – and his first professional foray into London – will open next year at the Jumeirah Carlton Tower, a luxury hotel overlooking Hyde Park and aimed squarely at the international market. The […]

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Tom Kerridge, the chef behind Michelin’s favourite gastropub Hand & Flowers, has opened his second Marlow venture. The restaurateur and his wife Beth launched The Coach this week – a more affordable, casual place to eat than its sibling which was placed 76 in the Sunday Times Top 100 restaurants (powered by Harden’s) this year. Although […]

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