The Clove Club in Shoreditch pipped Notting Hill’s The Ledbury to be the top-ranking British establishment on the 2017 World’s 50 Best Restaurants list, which was announced in Melbourne this week. Eleven Madison Avenue in New York, run by Swiss-born chef Daniel Humm, was crowned the world’s best restaurant, leapfrogging defending champ Osteria Francescano of […]

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⦿ Jay Rayner of The Observer reviewed Louie Louie in Camberwell, a daytime cafe that becomes a restaurant in the evening under chef Oded Oren, originally from Tel Aviv, who is “an absolute corker”. “Lamb sweetbreads come skewered and grilled over charcoal. There is a wedge of lemon to squeeze over them and a tidy pile of za’atar, […]

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 ⦿ The Observer’s Jay Rayner reviewed Jihwaja, “a hilariously brilliant new Korean place in London’s Vauxhall” where “I felt like I had been glazed inside and out by their sweet-salty chilli sauce.” “Fried chicken is completely outrageous: crisp in a way that echoes through your jaw and muffles chatters, salty and sweet and fiery. Seaweed rice balls, laced with […]

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⦿ The Observer’s Jay Rayner found himself in heaven at Temper, barbecue specialist Neil Rankin’s “shot at the big time in Soho, with big London money, and bravado and punch“. “Temper is brilliant. I love the fact that you can smell the wood smoke and the rendering meat from the door. I love the way that smell […]

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The team behind east London high-flying former pop-up The Clove Club has announced plans to open a “Britalian” restaurant and bar in St John Street near Smithfield meat market next month. Orkney-born chef Isaac McHale said Luca would present British produce “through an Italian lens”, with dishes such as ravioli of grouse with potato and […]

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It’s St George’s Day this weekend and that means there will be endless articles about where to get the best fish & chips in the country or who bakes Britain’s best pie. Subjects upon which we’ve already registered our opinion. Instead, we’ve decided to bring you the best of modern British cooking. Because being a […]

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We’ve teamed up with the good people of Twizoo to announce the top 5 trending restaurants on Twitter each week in London. Twizoo is an app that gives restaurant recommendations based on what people are saying on Twitter, and analyses over 50,000 incoming tweets per week to determine which restaurants are attracting the most buzz. […]

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A new twist on London’s ubiquitous chicken shop (there are now over 8,000 of these grungy fast food joints) opened in the badlands of Tottenham on 9 November. Chicken Town by Create is a new, part crowd-funded, food and community project that claims it will ‘tackle child obesity at its source’. It’s a problem that is particularly […]

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“Foodie hipster heaven” The Clove Club will become the first UK restaurant to charge diners who cancel their reservations less than 24 hours in advance or fail to show up at all. From April restaurant-goers who make bookings at the old Shoreditch Town Hall dining room will be required to register their debit or credit […]

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