Michael Wignall has left Devon’s Gidleigh Park after two years at the helm to set up his own venture. He has been replaced by former Restaurant Nathan Outlaw head chef Chris Simpson. Simpson delivers his first service when Gidleigh Park re-opens after its annual closure on 12 January. Wignall joined Chagford’s famous Tudorbethan manor house in […]

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Jay Rayner in The Observer doesn’t so much review Marylebone newcomer Fancy Crab as eviscerate it… “Fancy Crab isn’t good. It’s a terrible waste of their money and our money and everybody’s time. “The restaurant’s shtick is the enormous red king crabs, fished from the cold waters of the North Pacific around Alaska, which can […]

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