High-rise dining in London has another venue with the opening of Bokan, on the 37th floor of the new Novotel at Canary Wharf. The cooking is modern European with a distinctly French slant. The open-plan kitchen is run by AurĂ©lie Altemaire, formerly head chef at L’Atelier de Joel Robuchon in London, assisted by former Robuchon […]

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