The Corinthia Hotel London, just off Trafalgar Square, has made two key senior appointments within the hotel’s food & beverage department. Benjamin Hofer joins Corinthia (which includes the “sumptuous” Massimo and “beautifully appointed” Northall restaurants) as Director of Food & Beverage. His background spans both five star hotels and collaborations with top chefs – including Hotel Café […]

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Rick Stein is guest chef at the first outdoor season from the Pop-Up Picture Company, the film-and-food project co-founded by Tom Kerridge, which pitches camp in the grounds of Cliveden House in Berkshire and Chewton Glen in Hampshire this summer. Kerridge launched the pop-up with three friends in the lead-up to last Christmas, serving set meals accompanied by a season of classic and […]

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A second restaurant overseen by Cliveden House executive chef André Garrett will launch at the impossibly grand Thames-view country house this Friday (8 April). The Astor Grill is named after the Astor family, who owned the house from the early 1900s. Located in the Duke of Westminster’s former stables, adjacent to the main house, the space will accommodate 38 with an additional seasonal terrace with 40-covers. […]

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