A newly opened Korean barbecue restaurant in Soho is bringing the pyeon beak steambox to London – a three-tiered box made from hinoki wood, a type of cypress. Chungdam has taken over the site formerly occupied by Chinese restaurant YMing in Greek Street, and is named after Cheongdam-dong, an affluent – and foodie – district of Gangnam in […]

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Smokey Tails, the ‘Beats & Eats’ pop-up created by DJ Seth Troxler, Wilderness festival co- founder Jo Vidler and ‘flavour technician’ (whatever that may mean!) Jona Ahearne took up its first permanent residence, at Hoxton Square Bar and Kitchen on 22 April. And it must be going well so far because they’ve just announced a new lunch menu and picnic offering. […]

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