Two new Italian restaurants have opened this month blending traditional Italian cuisine with external ingredients and influences – Terra Moderna in London (pictured) and Assaggini in Edinburgh. Terra Moderna, in Belsize Park, north London, gains Antipodean credentials from its Australian founder, coffee entrepreneur Jeffrey Young of the Allegra Group, whose café England’s Lane is next […]
Esti, a Greek restaurant cooking over a wood fire with Australian ingredients and influences, is to open this Sunday, 12 March, in a former Victorian police station in Shoreditch. Founded by Kostas Vais of the 3 Little Pigs souvlaki food truck, Esti has secured a six-month residency at TT Liquor in Kingsland Road ahead of […]
Always good for a “delicious brunch”, Bill Granger’s eponymous chain of “buzzy and cool” Antipodean restaurants opens a fourth outpost in Chelsea in June. Tucked away a moment from Sloane Square tube station in Pavilion Road, the Sydney-style restaurant – complete with private dining room and terrace – will bring the same all-day dining (including “the legendary Granger […]
