The Joint – the pop-up-turned-permanent restaurant famed for its pulled pork burger – has opened a second site. The US-inspired BBQ spot has taken over the Marylebone premises in New Cavendish Street which were previously home to short-lived burger bar SLABS. It appears that this high-end burger restaurant, poorly reviewed by many including the Standard, just wasn’t doing […]

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From today (8 December) “memorable” City spot, Sushisamba, will join the ranks of a select few London restaurants serving genuine Kobe beef. Through an exclusive contract with the Ministry of Agriculture, Forestry and Fisheries in Japan and the Kobe Beef Marketing & Distribution Promotion Association, chef Claudio Cardoso will now serve this sought after (and expensive) […]

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He’s probably this country’s most consistent celebrity chef. From Pollen Street Social to (most recently) City Social, Jason Atherton’s restaurants are always a safe bet for “flavour popping” cuisine and “incredibly attentive” service, as far as our 2015 survey reporters are concerned. And now we hear that the chef-turned-restaurateur is to open his first restaurant […]

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