British, Modern Restaurants in Southampton
1. Cambium
British, Modern restaurant in Brockenhurst
Lyndhurst Rd - SO42
2023 Review: ‘Dylan James’s dishes pay homage to the British countryside, and embrace the nature of the seasons’ – well that’s what the website says! – at this “lovely restaurant in a beautiful hotel”: a New Forest destination that started life as a royal hunting lodge and is nowadays a luxurious spa complex. Reports in our annual diners’ poll agree, all of them applauding its attractive, light interior and brasserie food from an all-day menu that’s “carefully cooked, and good value”.
2. The Terrace, Montagu Arms Hotel
British, Modern restaurant in Beaulieu
In the heart of Beaulieu, this Arts & Crafts building set in lovely gardens is one of the New Forest’s best known luxury hotels. You can eat pub grub in ‘Monty’s Inn’, but the main event is The Terrace: a comfortably plush dining room, which achieves good all-round (if limited) feedback for its traditional – but not super-expensive – fare, backed up by an impressive 300-bin wine list.
3. Spot in the Woods
British, Modern restaurant in Woodlands
174 Woodlands Rd, Netley Marsh, New Forest - SO40
2021 Review: “TerraVina’s resurrection” – “in its new guise as a boutique B&B and café” – “has become a real favourite in the beautiful New Forest”. Founder Gerard Basset, the famed wine expert behind the original Hotel du Vin, died in January 2019 after a two-year fight against cancer, and his widow Nina has kept the business going. There are “no evening meals now, but breakfasts and lunches are splendid” and “in summer it’s lovely to sit in the garden”.
4. The Pig
British, Modern restaurant in Brockenhurst
Beaulieu Road - SO42
“The setting is off the charts” at the New Forest original of Robin Hutson’s shabby-chic country house hotel group (which was sold to private equity in late 2022) – “a beautiful manor house with incredible gardens and a fascinating, walled kitchen garden”. “Finally made it here for my wife’s birthday this year: we’ll definitely be returning!”. The food (better rated this year) is generally considered “fine” or better, albeit “with the continuous expansion of the chain, the meals become a little more hotel-like – though we certainly enjoyed our visit”.
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