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Restaurant News & Views

16th July 2012

Eric Garnier opens eponymous restaurant in Earl's Court

Without any ado, Eric Garnier, formerly of Knightsbridge brasserie Racine SW3 (and brother to Didier Garnier, owner of Chelsea restaurant Le Colombier), opened new restaurant Garnier on Earl's Court Road earlier this week.

Open seven days a week for lunch and dinner, Garnier offers traditional brasserie fare, including a weekday set lunch – two courses and coffee – at £16.50, (£21.50 on Sunday). For the summer months, Garnier is also offering a special two-course evening menu, priced at £21.50.

With new speakeasy-style cocktail bar Evans & Peel just around the corner, and nearby new bar, restaurant (and ping-pong venue), Ping (opening soon from the group behind Bungalow 8), things are looking up for dining-out in SW5.

Take a peek at the Garnier menu here:


Earl’s Court has seemed a second-rank restaurant destination in recent times, but – historically speaking – the area was something of a trend-setter. Nearby Ifield Road was home of the seminal Nick’s Diner, and Lou Pescadou, on the Old Brompton Road, was for many years one of the capital’s foremost French fish restaurants. And “the most famous gay pub in the world”, The Coleherne, was long a local landmark.

Don't forget: for all the latest openings and news on London restaurants opening soon, check out our comprehensive listings:

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Comments (2)

Nicolas Dreyfus 26 Jul 12, 6:12pm
I was fortunate enough to try this new restaurant which in the similar style than Le Colombier has given us a very enjoyable and friendly evening. I will recommend the Gniocci (I know it is not French but was delicious) and to finish the Soupe de melon with it lemon sorbet, so refreshing with Summer at last in London. A MUST try! Compliment to the Garnier.
Luke Wates 25 Aug 12, 12:11pm
Fantastic service, omelette with girolles and pork cheeks were truly outstanding. Wine list very reasonable with many excellent wines at cost plus £10 not the usual double or treble RRP. Decor is a bit plain but the food is the centre of attention, hurry along before they start raising prices....

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