Harden's survey result
Summary
The “stunning” combination of “really good, classic food” and the “lovely setting” of “Humphry Repton’s last garden, overlooking the Tamar”, makes a meal in the original wood-panelled dining room here a real pleasure. There’s also a notable cream tea in the afternoon. Sibling to Hotel Tresanton in the Polizzi Collection, Endsleigh was originally the Duke of Bedford’s private lodge for hunting and fishing.
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Hotel Endsleigh?
Restaurant details
Hotel Endsleigh Restaurant Diner Reviews
"The hotel is in a stunning location overlooking the Tamar Valley and on a beautiful summer's evening, which this was, it would be possible to eat outside and enjoy the gorgeous views. Inside, the dining room is also lovely. The dinner, three courses for £67.50, was superb value, with some of the dishes, notably the Burrato Raviolo starter, being up there with the best we have eaten recently. The desserts were also excellent with only the monkfish main slightly letting the side down. Overall, though, a fabulous meal."
Prices
Drinks | |
---|---|
Wine per bottle | £28.00 |
Filter Coffee | £3.00 |
Extras | |
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Bread | £0.00 |
Service | 12.50% |
Milton Abbot, PL19 0PQ
Opening hours
Monday | 7:30 am‑5 pm, 6:30 pm‑9:30 pm |
Tuesday | 7:30 am‑5 pm, 6:30 pm‑9:30 pm |
Wednesday | 7:30 am‑5 pm, 6:30 pm‑9:30 pm |
Thursday | 7:30 am‑5 pm, 6:30 pm‑9:30 pm |
Friday | 7:30 am‑5 pm, 6:30 pm‑9:30 pm |
Saturday | 7:30 am‑5 pm, 6:30 pm‑9:30 pm |
Sunday | 7:30 am‑5 pm, 6:30 pm‑9:30 pm |
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