RestaurantsDevonMilton AbbotPL19

survey result

Summary

£71
  £££
4
Very Good
3
Good
3
Good
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

The “stunning” combination of “really good, classic food” and the “lovely setting” of “Humphry Repton’s last garden, overlooking the Tamar”, makes a meal in the original wood-panelled dining room here a real pleasure. There’s also a notable cream tea in the afternoon. Sibling to Hotel Tresanton in the Polizzi Collection, Endsleigh was originally the Duke of Bedford’s private lodge for hunting and fishing.

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Have you eaten at Hotel Endsleigh?

Restaurant details

Highchair,Menu,Portions
Yes
6, 12, 80
No dress code
50

Hotel Endsleigh Restaurant Diner Reviews

Reviews of Hotel Endsleigh Restaurant in PL19, Milton Abbot by users of Hardens.com. Also see the editors review of Hotel Endsleigh restaurant.
Adrian W
The hotel is in a stunning location overloo...
Reviewed 9 months, 10 days ago

"The hotel is in a stunning location overlooking the Tamar Valley and on a beautiful summer's evening, which this was, it would be possible to eat outside and enjoy the gorgeous views. Inside, the dining room is also lovely. The dinner, three courses for £67.50, was superb value, with some of the dishes, notably the Burrato Raviolo starter, being up there with the best we have eaten recently. The desserts were also excellent with only the monkfish main slightly letting the side down. Overall, though, a fabulous meal."

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Prices

Traditional European menu

Starter Main Veggies Pudding
£7.30 £26.00 £4.00 £9.00
Drinks  
Wine per bottle £28.00
Filter Coffee £3.00
Extras  
Bread £0.00
Service 12.50%
Milton Abbot, PL19 0PQ
Opening hours
Monday7:30 am‑5 pm, 6:30 pm‑9:30 pm
Tuesday7:30 am‑5 pm, 6:30 pm‑9:30 pm
Wednesday7:30 am‑5 pm, 6:30 pm‑9:30 pm
Thursday7:30 am‑5 pm, 6:30 pm‑9:30 pm
Friday7:30 am‑5 pm, 6:30 pm‑9:30 pm
Saturday7:30 am‑5 pm, 6:30 pm‑9:30 pm
Sunday7:30 am‑5 pm, 6:30 pm‑9:30 pm

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