This “meatilicious” operation, by the entrance to Westfield, has its fans, though it leaves many reporters “full but dissatisfied” – prices are “very high”, and the “flashy” interior contributes to an overall impression which is “formulaic” and “soulless”.
Keep your own review of The Meat & Wine Co, Westfield using our diary service.
“Some of the restaurants in Westfield are now clearly working better than others”, says the critic – who sometimes gives the impression of spending his waking hours watching and besetting the new west London shopping centre. “While the familiar, big chains — Nando’s, Pizza Express — are doing OK”, he reports, “a few of the more innovative ‘culinary counters’ in the ‘Balcony’ appear less busy”.
David Sexton (25th March 2009)
Follow hardensbites
Become a Harden's fan
