Just off Bond Street, this initially-promising Italian two-year-old seems to have settled into a groove that’s not much better than “pleasant enough” – the food may be “honest”, but portions can be “small”, and service is notably up-and-down.
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07 Aug 2006 Read Richard & Peter’s Review of Via Condotti -- Damned in this column last October, the Mayfair offshoot of Rowley’s steakhouse closed a few months later. The site has now been taken over by multiple restaurateur Claudio Pulze. He came to public ...