“Sublime” Italian dishes, “cooked with panache”, have won renown for this ex-River Café chef’s Mayfair HQ; gripes about “unspectacular” meals and “incredible” prices rose this year, though, and the windowless room is notoriously “unatmospheric”.
Richard and Peter Harden (14th November 2006)
A haven of gastronomy is one obvious answer, so recruiting a ‘name’ chef is step one. For many years, Theo Randall headed up the kitchen at the River Café, so putting his name up in lights sug...
Business - yes, Children's facilities - children's menu, Private rooms (capacities) - 25, Last orders - 11 pm, Closed - closed Sat L & Sun