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Summary

“Fantastic” burgers are, on many reports, the highlight of this quite “posh” chain (which offers some comfortable boothed seating); reactions to other aspects of the operations are more muted, but the steaks are generally “reliable” too.

£53
Average
Average
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

Summary

“Can’t be beaten for quality, price and consistency”; these “no-frills” steakhouses generally make a virtue of being “predictable”, although the odd “average all-round” experience is not unknown.

£52
Good
Good
Average
* Based on a three course dinner, half a bottle of wine, coffee, cover charge, service and VAT.

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Restaurant details

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11 pm, Fri & Sat 11.30 pm
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Opening hours

Last orders: 11 pm, Fri & Sat 11.30 pm

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The 2017 Harden's Guide

2016 Hardens Restaurant Guide

"User friendly in price, size and outlook"

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