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West African-influenced cuisine – a modern take on traditional Nigerian, Ghanaian and Sengalese flavours, without particular reference to native dishes – comes to St James’s, thanks to (Canadian-Chinese) chef Jeremy Chan (who has previously worked at Dinner by Heston Blumenthal, Noma and Hibiscus) and native Nigerian, Iré Hassan-Odukale (born in Ikoyi, Lagos’s most affluent suburb). The venture – part of the the extensive redevelopment of St James's Market, and by far London’s swankiest African-inspired venture to-date – follows a successful pop-up career (including at Carousel).

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Ikoyi Restaurant Diner Reviews

Reviews of Ikoyi Restaurant in SW1Y, London by users of Hardens.com. Also see the editors review of Ikoyi restaurant.
Chinye A
I really enjoyed Manx Loaghton Rib & Asun R...
Reviewed 1 months, 7 days ago

"I really enjoyed Manx Loaghton Rib & Asun Relish"

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1 St James's Market, London, SW1Y 4AH

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Very Good

The 2018 Harden's Guide

2018 Hardens Restaurant Guide

"User friendly in price, size and outlook"

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